Beef and Egg Noodles Casserole Recipe | Home Pressure Cooking
Hearty Beef and Egg Noodles Casserole with creamy sauce and melted cheddar—perfect for busy weeknights or cozy dinners. Easy to make and loved by all!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb ground beef
- 12 oz egg noodles
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 medium onion, chopped
- 2 cloves garlic, minced
- to taste salt and pepper
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