Spice Snack Cake

Ingredients

• 4 cups (1 pound, 4.75 ounces) whole white wheat flour
• 3/4 cup (3 ounces) corn starch
• 1 tbsp tablespoon Durkee Baking Powder
• 3/4 tsp baking soda
• 1 1/2 tsp salt
• 1 1/2 tsp Durkee® Cinnamon, Ground
• 3/4 tsp Durkee® Ginger, Ground
• 1/4 tsp Durkee® Nutmeg, Ground
• 2 1/4 cup lowfat buttermilk
• 2 cups sugar
• 3/4 cup corn syrup, dark
• 1/2 cup butter, melted
• 4 eggs
• 1/4 cup corn oil
• 1 tbsp Durkee® Vanilla Extract, Pure
• 2 cups raisins*, optional
• Drizzle Ingredients
• 1 cup powdered sugar
• 2 to 3 tbsp low fat milk
• 1 tsp Durkee® Vanilla Extract, Pure