Vegan Cookie Dough Recipe with Soy Yogurt and Rolled Oats

Ingredients

• 1 cup White Wave soy yogurt
• 1 cup unsweetened applesauce
• 2 to 3 cups turbinado sugar
• 2 tbsp vanilla
• 1 cup whole rolled oats
• 2 cups rolled oats (processed in food processor to coarse flour)
• 1 cup unbleached flour
• 1 1/2 tbsp baking powder
• 1 1/2 tbsp baking soda
• 1 tbsp salt
• 2 tbsp Ener-G egg replacement