Chocolate Caramel Truffle Torte Recipe | Land O’Lakes
Chocolate torte drizzled with caramel sauce is sinfully rich!
Ingredients
- Crust
- 1 3/4 cups very finely chopped pecans
- 2/3 cup granulated sugar
- 1/4 cup Land O Lakes® Butter melted
- Filling
- 2 cups Land O Lakes® Heavy Whipping Cream
- 16 ounces high quality semi-sweet chocolate, * coarsely chopped
- Caramel Sauce
- 3/4 cup sugar
- 3/4 cup (3/4 cup) firmly packed brown sugar
- 1/2 cup light corn syrup
- 1/3 cup Land O Lakes® Butter
- 2/3 cup Land O Lakes® Heavy Whipping Cream
- Garnish
- 1 1/3 cups Land O Lakes® Heavy Whipping Cream
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