Ingredients
- 60 g óleo de girassol
- 1 malagueta vermelha
- 3 dentes de alho
- 10 g gengibre fresco
- 1500 g água
- 20 g sumo de lima
- 60 g pasta de miso
- 200 g massa chinesa
- 250 g peitos de frango
- 120 g cogumelos shitake
- 50 g maçaroca de milho baby
- 200 g ervilhas
- Molho de soja
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