Net of cod mustard sauce and Tamari soy sauce
Net of cod mustard sauce and Tamari soy sauce ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
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Ingredients
- 4 pavements of cod of 150 g approximately
- 600 g potatoes
- 150 g shoots of spinach
- 50 g butter
- 2 tbsp Kikkoman Naturally Brewed Tamari Gluten free Soy Sauce
- 1 tbsp peanut oil
- salt, pepper
- 100 ml cream
- 2 tbsp mustard
- 3 tbsp Kikkoman Naturally Brewed Tamari Gluten free Soy Sauce
- tarragon
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