Hasselback Apple Streusel

Hasselback Apple Streusel

www.countrycrock.com

Delicious Hasselback Apple Streusel with crispy oat and nut streusel topping and caramel sauce. Perfect for dessert, easily made in under 35 minutes!

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Ingredients

  • 4 honeycrisp or Fuji apples, peeled and halved
  • 2 tablespoons melted Country Crock Plant Butter Tub with Avocado Oil
  • 3 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • plant-based ice cream, for serving
  • 1/4 cup rolled oats
  • 1/4 cup light brown sugar
  • 3 tablespoons oat flour (substitute ground rolled oats or 3 tablespoons all-purpose flour)
  • 3 tablespoons chopped pecans
  • 1 teaspoon ground cinnamon
  • a pinch of kosher salt
  • 1/4 cup melted Country Crock Plant Butter Tub with Avocado Oil
  • 1/4 cup + 2 tablespoons granulated sugar
  • 1/4 cup + 2 tablespoons full-fat canned coconut milk (shaken or stirred to incorporate), divided
  • 1 tablespoon Country Crock Plant Butter Tub with Avocado Oil
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon kosher salt

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