Parma Ham Bake | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 1 onion (finely chopped)
• 4 cloves garlic (finely chopped and crushed - or however much or as little as you like)
• butter (for sautéing garlic and onion)
• oil (for sautéing garlic and onion)
• 1 tin chopped tomatoes
• 3 tablespoons sun-dried tomato paste
• fresh tarragon (fresh, or more or less if you prefer)
• 1 tub mascarpone cheese
• white breadcrumbs (fresh, about 4 rounds of bread)
• 1 packet gnocchi
• 5 slices parma ham
• mozzarella (for the topping)