Lemony Chicken Barley Soup | Bob's Red Mill Natural Foods

Ingredients

• 1 Yellow Onion medium, diced
• 2 Garlic Cloves minced and smashed with the back of a fork
• 2 Carrots medium, roughly chopped
• 1-2 stalks Celery roughly chopped
• 4-5 Chicken Thighs boneless, skinless, chopped into 1-inch pieces
• 1 cup Pearl Barley uncooked
• 6 cups Chicken Broth
• 1 tsp Salt more to taste
• 1 tsp Black Pepper more to taste
• 1 tsp Cumin
• 1 Whole Lemon sliced in half and seeds removed
• 1/4 cup Fresh Parsley chopped, optional