Spiced Tres Leches Cake | Twisted
Light, fluffy spiced sponge soaked in milk, topped with dulce de leche whipped cream. A match made in heaven!
Ingredients
- 170g plain flour
- 1.5 tsp baking powder
- 0.25 tsp salt
- 1.5 tsp ground cinnamon
- 1 tsp five spice or cloves
- 5 eggs, separated
- 200g granulated sugar, divided into 150g and 50g
- 1 tsp vanilla extract
- 80ml whole milk
- 300ml evaporated milk
- 200ml sweetened condensed milk
- 100ml whole milk
- 100g dulce de leche
- 300ml double cream
- Cinnamon, to dust
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