Cheese soup with spring cabbage and potatoesのレシピ・作り方 | Happy Recipe
Warming soup to enjoy the sweetness of spring cabbage, with some sliced cheese for a thicker flavor. It is delicious served with bread for lunch.
Ingredients
- 1/8 cut Spring Cabbage
- 1pcs Potato
- 2 slices Bacon
- 1 slice Sliced Cheese
- 2 teaspoons consomme
- 1/2 teaspoon KOMBU TSUYU
- 400cc Water
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