Choc Walnut & Lentil Brownies | McKenzie's Foods
Enjoy delicious Choc Walnut & Lentil Brownies made with McKenzie's Lentils, dark chocolate chips, and Californian Walnuts. Perfectly fudgy and easy to make!
Ingredients
- 2 packs (drained) McKenzie's Lentils in Tetra Pak
- 85g honey or maple syrup
- 70g coconut oil, melted
- 50g brown sugar
- 25g cocoa powder
- 1/4 cup plain flour
- 1/2 tsp McKenzie's Australian Natural Sea Salt Large Grinder
- 1 tsp McKenzie's Baking Powder
- 1 tsp vanilla extract
- 2 large eggs
- 150g dark chocolate chips
- 80g (coarsely chopped) McKenzie's Californian Walnuts
- Extra chocolate chips, for sprinkling
More Like This
Choc Peanut Butter Fudge | McKenzie's Foods
mckenziesfoods.com.au
Chocolate Brownie Loaf | McKenzie's Foods
mckenziesfoods.com.au
High Protein Blondies | McKenzie's Foods
mckenziesfoods.com.au
Choc Chickpea Peanut Butter Cookies | McKenzie's Foods
mckenziesfoods.com.au
Fudgy Chocolate Brownies With Lentils | FOOD MATTERS®
foodmatters.com
Doughnuts | McKenzie's Foods
mckenziesfoods.com.au
Chick Pea Flour Choc Chip Cookies | McKenzie's Foods
mckenziesfoods.com.au
Creamy Coconut, Lentil & Freekeh Curry | McKenzie
mckenziesfoods.com.au