Vegan Apricot Creme Brulee
You can make this vegan apricot creme brulee dessert well ahead, but caramelize the sugar topping just before you serve it. Professionals use a blow torch to get the perfect sugar crust, but the...
Keywords
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Ingredients
- 2 cups dried apricots (chopped)
- 1/4 cup sugar
- 1 cup apricot nectar
- 1 cup water
- 1 cup coconut milk
- 1 tsp vanilla extract
- pinch salt
- 2 tsp minute tapioca
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