WorldPlatter – brought to you by WORLDFOODSIndonesian Fried Rice
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- seafood
- pineapple
- rice
- pasta
- noodle
- spaghetti
- soup
- vegetarian
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Ingredients
- 1 cup rice, washed
- 2 eggs
- ½ tsp light soy sauce
- ½ tbsp cooking oil
- 2 tbsp cooking oil
- 4 cloves garlic, finely chopped
- 3 ½ tbsp WORLDFOODS Indonesian Fried Rice 'Nasi Goreng' Paste
- 100g chicken, cut into small chunks
- 8 king prawns, peeled, deveined with tails intact
- 1 long bean, sliced thinly
- 1 spring onion, sliced thinly
- ½ tsp kecap manis
- 3-4 bird's eye chilli (cili padi)
- Kecap manis
- A few lettuce leaves
- Prawn crackers
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