Greek Chicken Gyros with Tzaziki | Chicken

Name: Greek Chicken Gyros with Tzaziki | Chicken
Ingredients: 1 kg chicken thigh fillets (boneless skinless), or check breast fillets; 1 tbsp white wine vinegar or apple cider vinegar; 3 tbsp lemon juice; 1 tbsp extra virgin olive oil; 3 tbsp Greek/natural yogurt; 1 1/2 tbsp dried oregano; 1 tsp salt; Black pepper; TZATZIKI; 2 cucumbers (to make about 1/2 - 3/4 cup grated cucumber after squeezing out juice); 1 1/4 cups Greek or natural yoghurt; 1 tbsp lemon juice; 1/4 tsp salt; 3 tomatoes (desseeded and diced); 3 small cucumbers (diced); 1/2 red spanish onion (peeled and finely chopped); Salt; pepper; 4 to 6 pita breads or flat breads

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Cooking tools:

Chef's knife
Cutting board
Zip-top bag
Mixing bowl
Spoon
Grater
Measuring spoon
Skillet
Stove
Plate
Aluminum foil

Ingredients

1 kg chicken thigh fillets (boneless skinless), or check breast fillets
1 tbsp white wine vinegar or apple cider vinegar
3 tbsp lemon juice
1 tbsp extra virgin olive oil
3 tbsp Greek/natural yogurt
1 1/2 tbsp dried oregano
1 tsp salt
Black pepper
TZATZIKI
2 cucumbers (to make about 1/2 - 3/4 cup grated cucumber after squeezing out juice)
1 1/4 cups Greek or natural yoghurt
1 tbsp lemon juice
1/4 tsp salt
3 tomatoes (desseeded and diced)
3 small cucumbers (diced)
1/2 red spanish onion (peeled and finely chopped)
Salt
pepper
4 to 6 pita breads or flat breads