Cheesy Buffalo Chicken Pasta Shells - cookrisp

Ingredients

• 450 grams ground chicken
• 450 grams jumbo pasta shells
• 120 grams blue cheese crumbles
• 120 grams cream cheese
• 120 milliliters buffalo sauce
• 1 onion, diced
• 1 bell pepper, diced
• 240 grams shredded mozzarella cheese
• 2 cloves garlic, finely chopped
• Pepper, as preferred
• Salt, as needed
• Olive oil, for cooking
• Green onions, chopped, for topping