Steamed Red Snapper with Spices - Fiery Foods & Barbecue Central

Ingredients

• 1 large red snapper
• Salt
• 3 red chiles, seeds and stems removed, finely chopped
• 1 tablespoon ginger, cut in strands
• 4 cloves garlic, sliced lengthwise
• Salt to taste.
• Four cloves garlic, roughly chopped, to deep fry for garnish
• Vegetable Oil
• Chile sauce, to serve