Pulled pork with black pepper vinegar Recipe | Food Network UK

Name: Pulled pork with black pepper vinegar Recipe | Food Network UK
Total time: 330 min
Ingredients: 1 pork butt, trimmed of excess fat; 3 cups chicken stock; 1 cup rice vinegar; 1 cup Chipotle-Molasses BBQ Sauce, recipe follows; 2 jalapeno peppers, chopped; 1 large red onion, chopped; 6 cloves garlic, chopped; Salt; pepper; 8 soft buns, for serving; Black Pepper Vinaigrette, recipe follows

foodnetwork.co.uk

This mouth-watering recipe is ready in just 5 hours and 30 minutes and the ingredients detailed below can serve up to 8 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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