Smashed peas and avo toast – Food & Home Magazine
On the lookout for a healthy breakfast this quick and easy smashed peas and avo toast recipe is an excellent start to the day!
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Cooking tools:
- Toaster
- Kettle
- Saucepan
- Mixing bowl
- Colander
- Measuring cup
- Kitchen scale
- Measuring spoon
- Fork
- Microplane
- Chef's knife
- Cutting board
- Citrus press
- Spoon
- Plate
Ingredients
- 1 ripe avocado
- 125g frozen or fresh peas (half cup)
- 1 tsp sea salt
- Pinch of black pepper
- Zest of 1 lemon and juice of half
- 1 tsp chilli flakes
- 2 slices of toasted bread (sourdough would be fab)
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