Easy Easter Scrolls Recipe | Recipes.com.au

Ingredients

• 0 yeast mixture:
• 1.5 tsp dried yeast
• 60 mL warm water
• 0.25 tsp caster sugar
• 375 g plain flour
• 55 g brown sugar
• 125 mL NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
• 60 mL hot water
• 1 egg
• 2 tbsp butter melted
• 0 filling:
• 1 tsp butter melted
• 190 g NESTLÉ BAKERS’ CHOICE Dark CHOC BITS
• 1 tsp mixed spice
• 55 g chopped walnuts