Recipe: Easter Wreaths
With just a few ingredients and a few simple steps, you can conjure up your own Easter wreaths.
Ingredients
- 250 ml milk / 8 oz
- 1 pkg dry yeast
- 3 tbsp honey
- 500 g spelt flour / 4 cups
- pinch of salt
- 70 g butter / 5 tbsp
- 2 eggs
- a little milk to coat
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