Oven-Baked Potato Rösti | Canadian Goodness

Name: Oven-Baked Potato Rösti | Canadian Goodness
Total time: 60 min
Ingredients: 4 medium oblong baking potatoes (Russet) or yellow-fleshed potatoes (Yukon Gold) about 1-1/2 lbs/675 g; 1 egg; 1/2 tsp (2 mL) salt; 1/4 tsp (1 mL) pepper; 1 cup (250 mL) Canadian Swiss cheese or Canadian Gouda cheese (or a mixture) shredded; 1/4 cup (60 mL) all-purpose flour

dairyfarmersofcanada.ca

Try our reinvented recipe for oven-baked potato rösti topped with Canadian Swiss cheese. Easy and oh-so-simple! Recipe taken from the 2014 Milk Calendar.

View full recipe on dairyfarmersofcanada.ca

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Ingredients

4 medium oblong baking potatoes (Russet) or yellow-fleshed potatoes (Yukon Gold) about 1-1/2 lbs/675 g
1 egg
1/2 tsp (2 mL) salt
1/4 tsp (1 mL) pepper
1 cup (250 mL) Canadian Swiss cheese or Canadian Gouda cheese (or a mixture) shredded
1/4 cup (60 mL) all-purpose flour