Lisa Cooks
A quick and savory bread omelet breakfast sandwich made with 2 eggs, bacon, and cheese—perfect in under 20 minutes!
Ingredients
- 1 slice bacon
- 2 eggs
- 2 tablespoons milk
- pinch granulated garlic powder
- pinch kosher salt
- pinch black pepper
- 2 slices sandwich bread
- 2 tablepoons cheese , or ½ ounce, shredded
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