Chocolate Cinnamon Rolls | Food Stuff

Chocolate Cinnamon Rolls | Food Stuff

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Cooking tools:

  • Mixing bowl
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Rolling pin
  • Pastry brush
  • Chef's knife
  • X 10-in x 1-in baking pan
  • Oven
  • Cutting board
  • Plastic wrap
  • Kitchen towel
  • Spoon
  • Spatula
  • Grease

Ingredients

  • 2 packages (1/4 ounce each) active dry yeast
  • 2/3 cup baking cocoa
  • 2 tablespoons butter, melted
  • 2 cups confectioners' sugar
  • 4-1/2 to 4-3/4 cups all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 2 to 3 tablespoons milk
  • 2/3 cup finely chopped nuts, optional
  • 1 teaspoon salt
  • 1 cup miniature semisweet chocolate chips
  • Additional miniature semisweet chocolate chips, optional
  • 1/3 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1-1/2 cups warm water (110° to 115°), divided

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