Avocado-Citrus Salad with Toasted Sesame - California Avocados

Ingredients

• Vinaigrette Ingredients
• 2 Tbsp. sugar*
• 1/4 cup pomelo** juice
• 1/4 cup champagne vinegar
• 2 sprigs mint, chopped
• 1/2 cup Extra virgin olive oil
• 1 tsp. fine sea salt
• Salad Ingredients
• 2 ripe, Fresh California Avocado, peeled, seeded and sliced
• 2 cups wild arugula, washed and rinsed
• 1 large pomelo**, peeled and segmented
• 1/4 cup toasted sesame seeds
• As needed edible flowers