Mixed Whole-Grain Breakfast - Delicious Living
Enjoy this hearty breakfast with green tea. For a gluten-free dish, substitute quinoa for the rolled oats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Ingredients
- 1 cup water
- 2 tablespoons buckwheat groats - raw, not toasted (rinsed)
- 2 tablespoons millet (rinsed)
- 3 tablespoons rolled oats
- 1/2 cup chopped red apple
- 1/4 cup chopped almonds
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground cardamom
- 1/8 teaspoon salt
- 2 teaspoons ground flaxseed
- Dairy, soy, almond, or rice milk, or yogurt (optional)
More Like This
Multi-grain Bread Recipe | Club.Cooking
club.cooking
Gluten-Free Granola (Breakfast) Recipe
recipeland.com
gluten free breakfast Archives - Delights Of Culinaria
delightsofculinaria.com
My Wholesome Granola
greensmoothiegirl.com
Coconut Milk Breakfast Delight | MealGenie
mealgenie.ai
Tasty and Nutritious Whole Grain Bread
michiganplum.org
multigrain waffles
lisiskitchen.com
Good Morning Muesli - Delicious Living
deliciousliving.com