Atlantic salmon with herbes de Provence: Step by Step Recipe With Photo and Video
Atlantic salmon with herbes de Provence. Food recipe with photo and video, directions, ingredients. Step by step recipes of tasty food.
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Cooking tools:
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Aluminum foil
- Baking sheet
- Oven
Ingredients
- Agama Atlantic salmon steak 400 grams
- Lemon 1/2 piece
- Cherry tomatoes 4-5 pieces
- Shallot 2 bulbs
- Herbes de Provence 1 table spoon
- Salt to taste
- Pepper to taste
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