Soft & Spongy Dhokla Recipe | Vegan And Gluten-Free Dhokla
This Vegan Khaman Dhokla recipe makes a wonderfully soft, fluffy, lightly sweet and savory that’s perfect to enjoy anytime of the day. Make it now with Grub Allergy!
Keywords
- Gruballergy
Ingredients
- 1.0 cup besan
- 0.5 tsp sugar
- 0.5 tsp turmeric
- 1.0 tbsp ginger
- 1.0 tsp fruit
- 1.0 tsp vegetable oil
- 1.0 tsp lemon juice
- 1.0 tsp oil
- 1.0 tsp mustard seed
- 0.5 tsp hing
- 1.0 tbsp sesame seed
- 5.0 whole green chily
- 0.5 cup water
- 1.0 tbsp sugar
- 0.5 whole juice
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