Maple Banana Muffins – Low-Sal Life
Sweet, low-salicylate Maple Banana Muffins with ripe bananas and stiff egg whites for a delightful breakfast or dessert. Perfect for those on salicylate-restricted diets. Prep in 15 minutes; bake for...
Ingredients
- 2 cups flour
- 1/4 teaspoon salt
- 1/2 cup sunflower or canola oil
- 1/2 cup maple syrup
- 4 eggs, whites separated out
- 2 tablespoons milk
- 3 ripe bananas, mashed
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