Banana Pancakes – Low-Sal Life
Low-sal Pancakes recipe: Delicious banana pancakes with a 10-minute prep and cook time, perfect for salicylate-sensitive diets. Enjoy!
Ingredients
- 2 cups flour
- 4 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons sugar
- 2 eggs, beaten
- 2 tablespoons butter, melted
- 3 ripe bananas, mashed
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