GERMAN APPLE DAPPLE CAKE Recipe - (4.1/5)
This apple dapple cake is moist and dense, with awesome fall flavors of apple, brown sugar, and walnuts.
Keywords
- GERMAN APPLE DAPPLE CAKE
- recipe
- international cuisine
- apple cake
- apple
- Fruits
- Vegetables and Other Produce
- Courses
- Cooking Styles
- cake
- Main Ingredients
- fruit
- German
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- FROSTING:
- 1 1/2 cups oil
- 3 eggs
- 1 cup brown sugar
- 2 teaspoons vanilla
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups flour
- 1 cup chopped walnuts
- 4 cups chopped peeled apples
- 1/2 cup butter
- 1/4 cup heavy whipping cream
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