Sweet and Sour-Glazed Pork Chops with Hoisin | Christopher Kimball’s Milk Street | Recipes, TV and C

Sweet and Sour-Glazed Pork Chops with Hoisin | Christopher Kimball’s Milk Street | Recipes, TV and C

www.177milkstreet.com

We use a five-ingredient, savory-sweet-sour hoisin mixture to first marinate, then later sauce bone-in pork chops.

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Ingredients

  • ¼ cup hoisin sauce
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon chopped fresh rosemary
  • 2 medium garlic cloves, finely grated
  • 4 1-inch-thick bone-in, center-cut pork chops (12 to 14 ounces each)

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