Grits Casserole with Cheese

Ingredients

• 4 cups water
• 1 cup uncooked old-fashioned grits
• 1/2 teaspoon salt
• 1/2 cup 2% milk
• 1/4 cup butter, melted
• 2 large eggs, lightly beaten
• 1 cup shredded cheddar cheese
• 1 tablespoon Worcestershire sauce
• 1/8 teaspoon cayenne pepper
• 1/8 teaspoon paprika