Spicy Teriyaki Salmon - Kosher.com
- Preheat your oven to 415 degrees Fahrenheit. - Sprinkle a layer of salt over your salmon. - Squeeze half a lemon over the salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- salmon
- teriyaki sauce
- Hot buffalo wing sauce
- everything (but the bagel) spice
- salt
- fresh lemon (optional)
- sesame seeds, for topping
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Teriyaki Salmon | cooking | how to make | salmon | Taste Life
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Teriyaki Salmon | cooking | how to make | salmon | Taste Life
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