Focaccia Rolled with Ham and Cheese Recipe | SideChef
Soft and delicious focaccia bread rolled up and filled with ham and cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 300 grams Type 0 Flour
- 150 grams Water
- 1 1/2 grams Fresh Yeast
- 1/2 gram Fresh Yeast
- 60 grams Water
- 6 grams Salt
- 15 grams Extra-Virgin Olive Oil
- 140 grams Ham
- 250 grams Scamorza Cheese
- 50 grams Cream
- 2 tablespoons Extra-Virgin Olive Oil
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