Tamales Recipe | Food Network UK

Tamales Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 16 people.

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Ingredients

  • 8 ounces lard
  • 2 cups masa harina
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 2 cups homemade chicken broth, hot
  • 16 big, unbroken dry corn husks
  • Roasted Poblano and Oaxaca Cheese Filling or Guajillo Chicken Filling, recipes follows
  • For the Roasted Poblano and Oaxaca Cheese Filling
  • 2 poblano chillis
  • Salt
  • 1 cup shredded Oaxaca cheese or other melting cheese like mozzarella
  • For the Guajillo Chicken Filling
  • 2 pounds bone-in chicken breast
  • 7 cloves garlic
  • 2 white onions, 1 halved, 1 quartered
  • 2 bay leaves
  • 12 guajillo chillis, stemmed, seeded and deveined
  • 1/2 teaspoon whole cumin seeds
  • 4 whole cloves
  • 2 tablespoons vegetable oil
  • Freshly ground black pepper

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