Lemon Chia Cake - A Perfect Tea Time Snack – Pink Harvest Farms

Lemon Chia Cake - A Perfect Tea Time Snack – Pink Harvest Farms

pinkharvest.com

With its sumptuously-soft sponge and gentle tang of citrus, this Lemon Chia Tea Cake is perfect for a light and refreshing tea-time bite. Packed with omegas, fibre and protein, chia seeds are the...

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Cooking tools:

  • Baking pan
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Mixing bowl
  • Whisk
  • Spatula
  • Oven
  • Aluminum foil
  • Skewer
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Cooling rack
  • Grater
  • Citrus press
  • Offset spatula
  • Zip-top bag

Ingredients

  • ¾ cup flour (you can use all-purpose flour or a combination of whole wheat flour and all-purpose flour)
  • ½ tsp baking powder
  • ½ tsp baking soda
  • 4 tbsp neutral flavoured oil (avocado oil will work well)
  • 6 tbsp yogurt (both fresh homemade curd, or store-bought yogurt work)
  • 4 tbsp milk
  • ½ tsp vinegar
  • ½ cup sugar (you can use your preferred choice of sweetener – granulated sugar, brown sugar, powdered jaggery etc)
  • 1 lemon (juice and zest)
  • 2 tbsp chia seeds (from Pink Harvest farms ).

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