Daal of red lentils with chicken and curry - Gesondbleiwen by CMCM
Indulge in a comforting Daal with chicken and curry—protein-rich, fiber-filled, and Vitamin C-packed. Perfect for winter! [159 characters]
Ingredients
- 100 g coral lentils
- 1 small cauliflower
- 2 onions
- 2 cloves garlic
- 1 bunch of coriander
- 1/2 lemon
- 2 free-range chicken breasts
- 1 natural yoghurt or 150 g of natural Skyr
- 2 tablespoons curry powder
- 400 g tinned crushed tomatoes
- 20 cl of coconut milk
- Olive oil
- Salt
- Pepper
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