Butternut squash tart | easyFood
This decadent tart is packed with roasted butternut squash, walnuts and goats cheese. It makes an excellent vegetarian main or a rich, savoury side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyfood.ie.
Ingredients
- 350 g butternut squash, cut into wedges
- 1 tbsp olive oil, plus extra for drizzling
- Salt and black pepper
- 50 g walnuts
- 320 g sheet of puff pastry, thawed
- 3 tbsp Tomato chutney
- 100 g goats cheese, sliced
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