Honeycrisp Apple, Cheddar and Cranberry Turnovers
Savor mouthwatering Honeycrisp Apple, Cheddar, and Cranberry Turnovers—perfectly flaky puff pastry with sweet fruit and savory cheese. Enjoy as a sophisticated dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puffpastry.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Mixing bowl
- Fork
- Chef's knife
- Measuring cup
- Spoon
- Baking sheet
Ingredients
- 1 egg
- 1 tablespoon water
- 1 Honeycrisp honey crisp apple, peeled and diced (about 1 cup)
- 3/4 cup shredded Cheddar cheese
- 1/3 cup sweetened dried cranberries
- 1/4 cup chopped toasted pecans
- 1 tablespoon sugar
- 2 tablespoons all-purpose flour
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
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