Tex Mex Burritos with Chicken and Rice
Treat yourself to satisfying Tex Mex Burritos with Chicken and Rice by wrapping rice, black beans, corn, chicken, guacamole and pico de gallo in a tortilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Microwave
- Paper towel
- Aluminum foil
- Plate
- Serving bowl
Ingredients
- 1 bag Success® White Rice.
- 1 tablespoon vegetable oil
- 1/2 cup onion, chopped
- 1 tablespoon taco seasoning mix
- 1 cup cooked shredded chicken
- 1/4 cup black beans
- 1/4 cup corn
- 1/4 cup bell pepper, chopped
- 6 large (10-inch) flour tortillas
- 1 cup shredded cheddar cheese
- 1 cup pico de gallo
- guacamole
- lime wedges
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