Almond Cream Cheese Topped With Herbs
This delicious cream cheese is made with the goodness of almonds, which provide only healthy fats and plant protein. Although it’s easy to make, you will need to start this recipe about 48 hours...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sanitarium.com.
Cooking tools:
- Food processor
- Cheesecloth
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Airtight container
Ingredients
- 1 cup blanched almonds, soaked in water for at least 6 hours
- 3 tablespoons extra virgin olive oil + 1 tablespoon extra for garnish
- 1/4 cup lemon juice (about 1 juiced lemon)
- 1 teaspoon salt
- 1 clove garlic, peeled
- 1 tablespoon fresh rosemary
- 1 teaspoon dried oregano
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