Almond Nut Cheesecake with Low Fat Cheese and Milk
This delicious almond nut cheesecake is made with low fat cheese and milk, making it a healthier option for dessert. The nutty flavor of the almonds pairs perfectly with the creamy cheesecake filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealgenie.ai.
Cooking tools:
- Springform pan
- Hand mixer
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 cup almond flour
- 1/2 cup chopped almonds
- 1/4 cup honey
- 1/4 cup coconut oil
- 16 oz low fat cream cheese
- 1/2 cup low fat milk
- 3 eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
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