Spinach Quiche With Cottage Cheese | Arla UK Recipe | Arla UK
Perfect for a picnic, discover the Easy Spinach Quiche recipe with a classic egg and cheese filling. A quick and simple dish using frozen spinach for convenience.
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Cooking tools:
- Mixing bowl
- Pie dish
- Fork
- Parchment paper
- Pie weights
- Oven
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen scale
- Colander
- Kitchen towel
- Cooling rack
- Plastic wrap
- Aluminum foil
- Airtight container
- Freezer-safe bag
- Grater
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 125 g graham flour (approx. 225 ml)
- 125 g wheat flour (approx. 2¼ dl)
- 150 g butter
- 2½ tbsp water
- 200 g cottage cheese, 4%
- 100 g grated cheddar and maasdam cheese
- 3 eggs
- 500 g frozen whole-leaf spinach, thawed
- 1 tsp coarse salt
- 1 tsp grated nutmeg
- ¼ tsp freshly churned pepper
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