Apple Cinnamon Muffins Recipe

Name: Apple Cinnamon Muffins Recipe
Total time: 75 min
Ingredients: 800 g Apples; 2 TABLESPOONS + 135 g sugar; 1 Cinnamon stick; 1 piece(s) Organic lemon peel; 150 ml apple juice; 2 TABLESPOONS Cornstarch; 425 g Flour; 7-10 Tbsp Salt; 1 egg (size M); 200 g Butter; 1 package Vanillin sugar; 1 TEASPOON Cinnamon; 1 Egg yolk (size M); 2 TABLESPOONS Icing sugar; 7-10 Tbsp Grease; 7-10 Tbsp Flour; 7-10 Tbsp Paper forms

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For the compote, peel, quarter and core apples. Cut apples into small cubes. Caramelise 2 tablespoons of sugar in a pot until golden.

Keywords

sweet
Autumn
very easy
Fruit
Coffee table

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Ingredients

800 g Apples
2 TABLESPOONS + 135 g sugar
1 Cinnamon stick
1 piece(s) Organic lemon peel
150 ml apple juice
2 TABLESPOONS Cornstarch
425 g Flour
7-10 Tbsp Salt
1 egg (size M)
200 g Butter
1 package Vanillin sugar
1 TEASPOON Cinnamon
1 Egg yolk (size M)
2 TABLESPOONS Icing sugar
7-10 Tbsp Grease
7-10 Tbsp Flour
7-10 Tbsp Paper forms

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