Chocolate Biscuit Cake Recipe by Rachel Allen

Name: Chocolate Biscuit Cake Recipe by Rachel Allen
Ingredients: Good Quality Plain Chopped Chocolate: 1. 150 grams (5oz); 2. Butter: 150 grams (5oz); 3. Golden Syrup: 2 large tablespoons; 4. Semi Sweet Biscuits Like Digestives, Crushed (in a bowl with hands or in a plastic bag with a rolling pin); 5. Toasted and Chopped Hazelnuts/Almonds (Optional): 25 grams (1oz)

kfoods.com

How to make chocolate biscuit cake recipe by chef Rachel Allen. Sweeten your birthday and wedding parties with easy and special cake recipe at KFoods.com...

Keywords

chocolate biscuit cake
chocolate cookies
recipe of chocolate cake

View full recipe on kfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kfoods.com.

Share this recipe:

Ingredients

Good Quality Plain Chopped Chocolate: 1. 150 grams (5oz)
2. Butter: 150 grams (5oz)
3. Golden Syrup: 2 large tablespoons
4. Semi Sweet Biscuits Like Digestives, Crushed (in a bowl with hands or in a plastic bag with a rolling pin)
5. Toasted and Chopped Hazelnuts/Almonds (Optional): 25 grams (1oz)