Foryoueats: Sweet Vanilla Bean Biscotti

Name: Foryoueats: Sweet Vanilla Bean Biscotti
Total time: 85 min
Ingredients: 2 and 1/4 cups (281g)all-purpose flour(spooned & leveled), plus more for work surface + hands; 1 cup(200g) vanilla sugar or granulated sugar* (see note before starting); 1 teaspoonbaking powder; 1/2 teaspoonsalt; 1/4 cup (4 Tbsp; 56g)unsalted butter, cold and cubed; 3largeeggs; 1 Tablespoon (15ml) vegetable oil or melted coconut oil; 2 teaspoonspure vanilla extract; egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk; optional: two 4 ounce(226g) white chocolate bars, coarsely chopped*

foryoueats.com

This sweet vanilla bean biscotti recipe creates light and crispy Italian cookies with a rich vanilla flavor. A perfect balance of sweetness and crunch, these twice-baked treats are perfect for...

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Ingredients

2 and 1/4 cups (281g)all-purpose flour(spooned & leveled), plus more for work surface + hands
1 cup(200g) vanilla sugar or granulated sugar* (see note before starting)
1 teaspoonbaking powder
1/2 teaspoonsalt
1/4 cup (4 Tbsp; 56g)unsalted butter, cold and cubed
3largeeggs
1 Tablespoon (15ml) vegetable oil or melted coconut oil
2 teaspoonspure vanilla extract
egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk
optional: two 4 ounce(226g) white chocolate bars, coarsely chopped*