SALSA
| SALSA (Mild) 1/4 bundle cilantro 1 large can (28 oz.) peeled tomatoes 1 large can (15 oz.) tomato sauce scant 1/8 tsp. garlic powder 1 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Blender
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1/4 bundle cilantro
- 1 large can (28 oz.) peeled tomatoes
- 1 large can (15 oz.) tomato sauce
- scant 1/8 tsp. garlic powder
- 1 Tbsp. crushed hot red chili peppers
- 1 bundle green onions, finely chopped
