Ingredients
- 1 3/4 cups rice or millet flour
- 1 heaping Tbsp baking powder
- 1/2 tsp baking soda
- 3/4 tsp salt
- 1/2 cup sugar
- 1/3 cup oil
- 2 1/2 to 3 peeled, cored pears
- 1/2 tsp cinnamon
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