Low-Fat Cheese Sauce Recipe
Originally from a Cooking Light recipe we have adapted this one to make everything from mac and cheese to broccoli casserole and it is always a hit at
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Cooking tools:
- Saucepan
- Stove
- Spoon
Ingredients
- 1 1/2 cups nonfat milk
- 2 1/2 tablespoons flour
- salt
- pepper
- 3/4 cup low-fat sharp cheddar cheese, shredded
- 1/3 cup fat-free mayonnaise
- 4 ounces fat free cream cheese, softened
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